If you’ve been craving something juicy and unapologetically flavourful, Mad Mex has answered your flavour prayers. The legendary grilled beef filling Carne Asada is back for a limited time in 2025, and it’s bringing the flame.
What Is Carne Asada?
In Spanish, Carne Asada means “grilled meat,” but at Mad Mex, it means BOLD STEAK. This isn’t just any beef—it’s premium flank steak, sourced from pasture-raised Australian cattle, marinated in fresh lime juice, authentic Mexican herbs, and real spices, then grilled to perfection.
In 2025, Mad Mex taking up a notch: the steak is now diced to deliver better taste and consistency throughout every bite. Our fans are raving how tender and juicy it is—some even say it melted in their mouth. This year isn’t just a return—it is a reinvention.
Why Fans Are Mad For It
Carne Asada isn’t just a filling—it’s a flavour experience. Whether you’re loading it into a burrito, layering it over nachos, or pairing it with Salsa Fresca in a naked bowl, it delivers BIG AUTHENTIC MEXICAN FLAVOURS in every bite.
This is the kind of food that brings people together—just like it does in Mexican street food culture and backyard barbecues. It’s real food for real living, made fresh, fast, and bold.
Limited Time Only
Carne Asada is only available until July 27th, 2025, so if you’re mad for Mexican, don’t wait. Order it your way—mild, medium, or spicy—and taste the boldness before it’s gone.
How To Try It
You can add Carne Asada to:
- Burritos (regular or Big Burrito)
- Nachos
- Naked Burritos
- Quesadillas
- Tacos
Just ask for it when you order in-store, online, or through the Mad Mex app.
