We’ve got Mad Mex systems down to a fine art. Your business will feel like a well-oiled machine (only the best oils of course).

Our training and operations systems utilise world-best practices integrated with online videos and detailed in-restaurant systems and guides. The beauty of the Mad Mex system is in its simplicity, focus on quality ingredients – and flexibility that allows customers to “build their own” meal. You’ll begin six weeks of training based in Sydney, both in our training restaurant as well as off-site. You’ll also receive a comprehensive Mad Mex Operations Manual, together with online training tools, materials and support.

When you launch a restaurant, our operations team will get their aprons on and work alongside you during the initial opening period, assisting both you and your team for opening. This formal training includes guidance with our online teaching tools and operations manual, with ongoing support from our operations team. You’ll feel fully prepared with the tools and support necessary to maximise the investment in your Mad Mex franchise.

It’s right up there on the list of reasons to join us, no question.